Side dish

How to make Grilled Brussel Sprouts – 3 steps

“Pretty soon the kids won’t have to worry about eating their Brussel sprouts because the Brussel sprouts will be eating them.” Ernest P. Worrell, Ernest Scared Stupid (1991) Did anyone else watch the Ernest movies? If I watched one now I would probably think they are pretty dumb, but I loved them as a kid. I remember the Halloween one called Ernest …

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Easy-to-make Tex Mex Quinoa stuffed Bell Pepper with Avocado Lime Sauce

Food should be beautiful. That’s what I think! I wrote that on my Food Network casting call application back in July (but we all know how that went!) Eat beautiful food, and feel beautiful too, right? They say wearing matching bra and panties makes you feel great. Nope, wrong. Eating beautiful foods makes me feel great. Think about …

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How to make Iced Coffee

I know I know, you are probably thinking “iced coffee? pour ice in coffee, who needs instructions” but its just a tad more difficult than that. Think about it. You have a nice cup of warm coffee, pour ice in it and it melts. Now you have diluted, weak, lukewarm coffee. Who wants that? (not me!) …

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Easy-to-make Pears and Figs in Honey Syrup – Moroccan Desserts recipe

Pears and figs are one of the most popular fruits in Italy. They can be eaten for breakfast, lunch, or even dessert. Traditionally, they were served with honey or ricotta. In modern times, they are available in a wide variety of flavors and varieties. And if you can’t get enough of them, you can always …

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Quickest method to process Oatmeal Creme Pies – 9 steps

Oatmeal Creme Pies are a delicious treat that has been satisfying families since 1960. The first snack sold under the Little Debbie brand name, these biscuits are made from whole grain oats, molasses, cinnamon, and natural flavors. They come in family packs or single-serve servings and are also gluten-free. They are an excellent treat for …

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