Easy-to-make Pears and Figs in Honey Syrup – Moroccan Desserts recipe
Pears and figs are one of the most popular fruits in Italy. They can be eaten for breakfast, lunch, or even dessert. Traditionally, they were served with honey or ricotta. In modern times, they are available in a wide variety of flavors and varieties. And if you can’t get enough of them, you can always …
Easy-to-make Pears and Figs in Honey Syrup – Moroccan Desserts recipe Read More »