Blackberry Cream Cheese Spread
It's a quick and easy spread that's perfect for breakfast and brunch. It's delicious on crackers, crostini, or even french toast! It pairs well with fruity desserts and can be a perfect hostess gift. For a sweet and salty treat, try making a blackberry cream cheese spread. You'll love this fruity spread! It's the perfect complement to your favorite dishes.
Ingredients
- One 8oz container Whipped Cream Cheese
- 1 cup Fresh Blackberries
- 1 TBS Sugar
- 1 tsp Lemon Juice
Instructions
- In a food processor or small blender, pulse the blackberries. Place a strainer over a bowl and strain the blackberries.
- Place the whipped cream cheese in a small bowl. Add the sugar and lemon juice and gently mix.
- Add the strained blackberry juice (should be 2-3 tablespoons worth, don’t add more) and fold until completely mixed in and a pale purple color. Enjoy on toast and bagels.
Video
Notes
See you tomorrow for a great dessert recipe featuring… what else? Blackberries!